CJM500 automatic chocolate conche machine
Technical parameters:
The chocolate (conche) milling machine is one of the major equipments which is used for the fine grinding of chocolates, and it is also suitable for the fine grinding of soybean flour, as well as the daily used industrial chemicals for high-standard granularity. The fine grinding time is about 16~22 hours, the average granularity can achieve 20-25 micron. This machine has many merits such as tight structure, easy operation, convenient maintenance, little one-off investment, and so on. It is the key equipment for the fine grinding of chocolate paste materials in the chocolate production line. And it is suitable especially for the technical request of chocolate and candy factory.
| Model | CJM500 |
| Maximum capacity(L) | 500 |
| Grinding Fineness(micron) | 20~25 |
| Main Axle Rotating Speed(rpm) | 35 |
| Grinding time(h) | 16~22 |
| Main motor power(kW) | 30 |
| Auto tighten power (kW) | 0.5 |
| Tighten style | Electrical tighten adjusting |
| Water pump power(kW) | 0.5 |
| Electrical heating power(kw) | 3 |
| Outside dimensions(mm) | 2150x1860x1350 |
more automatic chocolate conche machine pic:
chocolate conche internal figure
chocolate conche shaft system
conche knife of automatic chocolate conche
chocolate conche product process
Chocolate conche used on:
1.Wa are factory so all the machine can be customized and price will be more competitive .
2.All parts contact with food are stainless steels.
3.Free plant layout design, assembling and installation,engineer can go to local for team training and instal/ start-up.
4.The seller guarantees the quality of the products for 12 months since the date of installation.
5.Good and detailed pre-sale services and forever after-sales.
I promise bring the best service to every customer,and forever after—sales.
Shanghai fude machinery factory
www.sinofude.com
