
Barley (Coix lacryma-jobi L. var. Ma-yuen [1]), also known as coix seed, coix seed, coix seed, etc., is widely cultivated in China, Japan and Vietnam, and is a traditional medicinal and edible grain resource. "King of the world Gramineae". Barley seeds are rich in amino acids, coixins, coix seed, triterpene compounds, and barley seeds contain protein, fat, carbohydrates, vitamins, etc.
Product Introduction
Product Name | Coix Seed Extract | Appearance | Brown |
Botanical Source |
Coix lacryma-jobi L. var. ma-yuen |
Test Method | TLC |
Specification | 10:1 | Mesh | 95% pass 80 mesh |
Application | Health Care | Shelf Life | 2 Years |
Has antioxidant, anti-inflammatory, anti-cancer, anti-tumor, hypoglycemic and analgesic effects
Application of Coix Seed Extract
Used in nutrition industry;
Used in pharmacy.








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