Phycocyanin E18 CAS 11016-15-2 blue spirulina extract phycocyanin powder

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Product description

Phycocyanin E18 CAS 11016-15-2 blue spirulina extract phycocyanin powder

Product Description

What is Phycocyanin Spirulina Extract?

Blue spirulina is a dark blue powder derived from spirulina extract, which is a rare blue protein in nature. The blue appearance of blue spirulina is mainly due to its main component phycocyanin. The spiral contains a small amount of phycocyanin, which is dark green in appearance because it is covered by other colors such as chlorophyll and carotene.

Phycocyanin content is an important indicator of the quality of spirulina, usually called blue spirulina, spirulina extract, phycocyanin, etc. in Europe and America

Product name	Phycocyanin E18	Appearance	Blue Powder
Botanical Source	Spirulina Extract	Test Method	HPLC
Specification	E3 / E18 / E25	Mesh	100% pass 80 mesh
Application	Health Care	Shelf Life	2 years

Specification:E25

Spirulina Extract( Phycocyanin) Specification:E25

Blue Powder Color Value ≥250

Specification:E18

Spirulina Extract( Phycocyanin) Specification:E18

Blue Powder Color Value ≥180

Specification:E3 Dark

Spirulina Extract( Phycocyanin) Specification:E3 Dark Blue Liquid

Color Value ≥30

Function Of Phycocyanin Spirulina Extract Powder

According to the needs of different customers at home and abroad, a variety of phycocyanin specifications have been introduced, including powdered phycocyanin E2, E10, E18, E25; liquid phycocyanin E3, etc. The corresponding specifications can also be customized according to the different needs of customers. E18 is currently the largest and most conventional specification used internationally, and it is cost-effective.

Application Of Phycocyanin Spirulina Extract Powder

Food additives: ice cream, chewing gum, powdered beverages, refreshing drinks, cakes, desserts, candies, jellies, fillings, noodles, mustard, sugar-coated tablets, capsules. (Foods that cannot be dyed: kelp, wakame, edible meat, beans, vegetables (except processed foods of this kind of food), fresh fish and shellfish, tea, seaweed and seaweed.) Cosmetics: safe color additives Medicine: (c-phycocyanin/C-phycocyanin) Covering new fields such as signal transduction, apoptosis, and cell biology. Including tumor suppressor genes/apoptosis, cell cycle proteins, transcription regulators, steroid receptors, protein kinases, growth factors and hormones, membrane receptors, signal transduction, lymphocyte signaling, cell adhesion proteins, structural proteins, phosphotyrosine There are more than ten categories of acid antibodies and fusion proteins, and the total number of antibodies has exceeded 10,000.