lab chocolate grinder machine / small chocolate conche ball mill machine/chocolate making machines
CJM lab Chocolate conche
Technical parameters:
This small conche is bucket structure and double shaft structure, it is used for milling different kinds of materials such as chocolate paste or other food and chemical products in laboratory for researching recipes, performance or technology etc.
It is ideal equipment for materials milling purpose in laboratory, the metrical contact food is all SUS304 and can be all in SUS with option.
Model | CJM3L | CJM6L |
Maximum capacity(L) | 3 | 6-8 |
Grinding Fineness(micron) | 20~25 | 20-25 |
Motor power (Kw) | 1.5 | 7.5 |
Grinding time | 2 | 2 |
velocity range(rpm) | 500 | 400-1200 |
Weight(kg) | 150 | 180 |
Outside dimensions(mm) | 430×720×800 | 720×420×840 |
More samller chocolate conches
Used on:
1.Wa are factory so all the machine can be customized and price will be more competitive .
2.All parts contact with food are stainless steels.
3.Free plant layout design, assembling and installation,engineer can go to local for team training and instal/ start-up.
4.The seller guarantees the quality of the products for 12 months since the date of installation.
5.Good and detailed pre-sale services and forever after-sales.
I promise bring the best service to every customer,and forever after—sales.
Shanghai fude machinery factory
www.sinofude.com
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