Watercress is a nutritional culinary food that can also be considered a medicinal plant. The leaves have a high vitamin and mineral content and also help digestion. It has been used since the time of Hippocrates as a stimulant and expectorant in the treatment of coughs and bronchitis. Watercress can help reduce the prevalence and duration of colds when included in the diet along with garlic, onions, and cayenne. It is one of the natural food diuretics, with an action similar to parsley and asparagus. Increased consumption can help cleanse the body of toxins and water weight, while the high Vitamin C content helps your system absorb iron. Make watercress a part of your diet for health.
Product Introduction
Product Name | watercress extract | Appearance | Brown powder |
Botanical Source |
Nasturtium officinale |
Test Method | TLC |
Specification | 10:1 | Mesh | 100% pass 80 mesh |
Application | Health Care | Shelf Life | 2 Years |
1.Watercress extract has function of clear up the phlegm to stop coughing.
2.Watercress extract has function of diuresis.
3.Watercress extract has beneficial to brain.
4.Watercress extract has function of treat dysphoria.
Application of watercress extract
1. Applied to health care product;
2. Applied to pharmaceutical product;