Konjac is warm and moist, suitable temperature is 20 ~ 30 ℃, 25 ℃ is the optimal temperature, suitable relative humidity is 80% ~ 90%, that is, Konjac is suitable for long and unsuitable hot and dry places. As early as 3,000 years ago, konjac has been cultivated and used in China. It has abundant konjac resources in the hilly areas of the southern provinces of China, the Dabashan area of the Qinling Mountains, the Sichuan Basin, the Yunnan-Guizhou Plateau, southern Yunnan, and Taiwan.
Product Introduction
Product Name | Konjac extract | Appearance | White |
Botanical Source |
Amorphopha llus Blume |
Test Method | TLC |
Specification | 10:1 | Mesh | 95% pass 80 mesh |
Application | Health Care | Shelf Life | 2 Years |
Reduce blood lipids, anti-tumor, appetizers, clear intestinal waste
Application of Konjac extract
Used in cosmetic industry;
Used in nutrition industry;
Used in pharmacy.