Factory supply pure erythritol natural powder from fruit extraction sweeteners for baking
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Factory supply pure erythritol natural powder from fruit extraction sweeteners for baking
Product Description
What is Erythritol?
Erythritol is white crystalline, slightly sweet, with a relative sweetness of 0.65, coolness, low calorific value, about one-tenth of that of sucrose.Soluble in water (37%, 25℃).Because solubility is low, easy to crystallize.Used for organic synthesis and biochemical research.
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Product name
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Erythritol
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Appearance
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White Crystal Powder
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Specification
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100% pure
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Mesh
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100% pass 80 mesh
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Application
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Food Additives
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Shelf Life
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2 years
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Function Of Erythritol
-Natural.
-Clean, sweet taste similar to sugar with no aftertaste.
-Zero Calories.
-Attractive cooling effect.
-Superior digestive tolerance.
-Does not raise blood glucose or insulin levels.
-Nutritional benefit.
-Dental benefit.
-Suitable for people with diabetes because it does not raise blood glucose or insulin levels.
-Clean, sweet taste similar to sugar with no aftertaste.
-Zero Calories.
-Attractive cooling effect.
-Superior digestive tolerance.
-Does not raise blood glucose or insulin levels.
-Nutritional benefit.
-Dental benefit.
-Suitable for people with diabetes because it does not raise blood glucose or insulin levels.
Application Of Erythritol
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