Cherry powder contains bai-rich vitamin C. 100cc of juice contains vitamin C up to 1400mg, which is about 15 times more than lemon, soil guava, citrus, kiwi and other fruits, and about 50 higher than guava It is 200 times more than lemon. It is the plant with the highest vitamin C content found so far.
No preservatives, no hormone, no pigment, no essence. It is a 100% natural product, and has good water solubility.
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