Acai powder contains fatty acids, sterols, nitrogen-based acids, polysaccharides, minerals, etc. Polyunsaturated fatty acids, monounsaturated fatty acids and saturated fatty acids accounted for 111.1%, 60.2% and 28.7% of the total fatty acids respectively. Among them, oleic acid accounted for 60% of the total fatty acids, and palmitic acid accounted for 22%. Oleic acid is 12%, stearic acid and other fatty acids account for 0.6% of the total fatty acid. No preservatives, no hormone, no pigment, no essence. It is a 100% natural product, and has good water solubility.
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Product Description
What is acai berry extract powder?
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Product name
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Acai berry extract powder
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Appearance
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Red powder
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Level
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Juice powder
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Test Method
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TLC
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Solubility
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Water soluble
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Mesh
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100% pass 80 mesh
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Application
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Health Care
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Shelf Life
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2 years
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Function of acai berry extract powder
The fruit of acai berry mainly contains anthocyanins (ACNs), procyanidins (PACs) and other flavonoids. After analysis, anthocyanin-3-glucoside and anthocyanin-3-rutinoside are the main anthocyanin components. The total anthocyanin content is 3.1919mg/g (DW). The total content of anthocyanin is 12.89mg/g (DW)
Application of acai berry extract powder
Use in beverages, food, desserts, baking, candy.
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